Grilled lamb loin, chickpea puree, harissa, cauliflower picalilli - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.
Eat Drink San Francisco explores SF food and drink, from its restaurants to its bars, farmer's markets to pop-up shops, street food to foodie finds. Join me at the bar for a cocktail! Pull up a chair! All photos copyright Paula Wirth. @eatdrinksfbay