Posts tagged Alembic Bar

Brooklyn cocktail from Savoy Cocktail Night at Alembic, 1725 Haight St., San Francisco, CA 94117. Made by Erik Ellestad of Savoy Stomp.

Brooklyn cocktail from Savoy Cocktail Night at Alembic, 1725 Haight St., San Francisco, CA 94117. Made by Erik Ellestad of Savoy Stomp.

Sip & Experience Cocktail #3, made with Death’s Door Vodka, Meyer Lemon Syrup, Espresso Bean - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Sip & Experience Cocktail #3, made with Death’s Door Vodka, Meyer Lemon Syrup, Espresso Bean - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Huckleberry Financier with Meyer Lemon Curd and Coconut - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Huckleberry Financier with Meyer Lemon Curd and Coconut - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Shishito Peppers with House-Smoked Salt at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Shishito Peppers with House-Smoked Salt at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Grilled Monterey Sardines at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Grilled Monterey Sardines at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Diver Scallops with bacon-wrapped enoki mushrooms, kohlrabi, and crab dashi - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Diver Scallops with bacon-wrapped enoki mushrooms, kohlrabi, and crab dashi - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Sip & Experience Cocktail #2, made with Death’s Door White Whiskey, Gran Classico, Cassis, Peychaud’s Bitters, Punt e Mes - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.

Sip & Experience Cocktail #2, made with Death’s Door White Whiskey, Gran Classico, Cassis, Peychaud’s Bitters, Punt e Mes - Ted Fleury’s seasonal cuisine paired with Daniel Hyatt’s off-the-menu cocktails for Liquor.com’s Sip & Experience Event at Alembic Bar, 1725 Haight Street, San Francisco, CA.